Anna Spiegel

Food Editor @Washingtonian Magazine

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Published Content

262
washingtonian.com
Article
DC's Grand Dame of Vietnamese Cooking Will Serve Pho Again Starting This Weekend
February, 22 2019
washingtonian.com
Article
Quiche Is the Totally Underrated Brunch Food You Should Be Ordering
February, 22 2019
washingtonian.com
Article
Get Your Oyster Fix at the New Hank's Cocktail Bar in Dupont
February, 20 2019
washingtonian.com
Article
Ranked: The Best Places to Drink by the Fire Around DC
February, 13 2019
washingtonian.com
Article
3 Cozy Restaurants to Get Your Fondue Fix
February, 11 2019
washingtonian.com
Article
All-You-Can-Eat-And-Drink Happy Hour Launches at Little Coco's in Petworth
February, 6 2019
washingtonian.com
Article
Great (Last Minute!) Valentine's Day Dining from Our 100 Best Restaurants List
February, 5 2019
washingtonian.com
Article
10 Super-Cozy Winter Weekend Brunch Spots Around DC
February, 1 2019
washingtonian.com
Article
Why Caviar Is Everywhere Right Now
February, 1 2019
washingtonian.com
Article
Where We'd Eat for Extended Winter Restaurant Week Brunch
January, 25 2019
washingtonian.com
Article
Try Cauliflower Nachos, CBD Drinks, and More Healthy-ish Fare at Spike Mendelsohn's New Fairfax Restaurant
January, 15 2019
washingtonian.com
Article
DC Hot Spot Bad Saint Will (Finally!) Take Reservations
January, 15 2019
washingtonian.com
Article
Capitol Hill Restaurant Garrison Will Close Saturday
January, 11 2019
washingtonian.com
Article
Editor's Picks: Where We'd Eat for Winter Restaurant Week Brunch
January, 11 2019
washingtonian.com
Article
Ashok Bajaj's Modern Mediterranean Restaurant Olivia Opens Tonight
January, 10 2019
washingtonian.com
Article
11 New Restaurants You Should Check Out for DC Winter Restaurant Week
January, 8 2019
washingtonian.com
Article
A Bigger, Brighter Chaia Opens in Mt. Vernon Triangle with Vegetarian Tacos and Draft Margaritas
January, 7 2019
washingtonian.com
Article
5 New Brunches to Try Around DC This Weekend
January, 4 2019
washingtonian.com
Article
The Biggest DC Restaurant and Bar Closures of 2018, Ranked
December, 28 2018
washingtonian.com
Article
The Best DC-Area Chinese Restaurants Open on Christmas Day
December, 20 2018
washingtonian.com
Article
10 New Bars and Restaurants to Try Around DC Right Now
December, 14 2018
washingtonian.com
Article
Mike Isabella's Restaurant Group Is Going Out of Business
December, 12 2018
washingtonian.com
Article
Rasika Restaurateur Ashok Bajaj Is Opening a Modern Mediterranean Spot in Penn Quarter
December, 10 2018
washingtonian.com
Article
Veteran Barman Todd Thrasher's Distillery and Tiki Bar Is Ready to Rum at the Wharf
December, 7 2018
washingtonian.com
Article
Maketto Chef Erik Bruner-Yang Is Opening a Hot Pot and Taco Restaurant on H Street
December, 6 2018
washingtonian.com
Article
Why Is Whole Foods Trying to Kill Navy Yard?
December, 5 2018
washingtonian.com
Article
Shaw Now Has a Lovely Vegetable-Centric Mediterranean Market and Restaurant
December, 4 2018
washingtonian.com
Article
DC's Best Oyster Bar Now Has a Waterfront Location at the DC Wharf
December, 3 2018
washingtonian.com
Article
5 New Breakfast and Brunch Spots to Try This Weekend
November, 30 2018
washingtonian.com
Article
Whaley's Is Turning Into a Japanese Hot Pot Restaurant This Winter
November, 28 2018
washingtonian.com
Article
Rising Stars Chef Michael Rafidi and Sommelier Brent Kroll Will Open a Restaurant and Wine Bar in Navy Yard
November, 19 2018
washingtonian.com
Article
A British Brasserie Opens in Penn Quarter With Tableside Trolleys and a Private Scotch Club
November, 15 2018
washingtonian.com
Article
Think Chicken Is Boring? Here are 5 Delicious Dishes Around DC That Will Make You a Convert.
November, 12 2018
washingtonian.com
Article
Our Favorite Secret Off-Menu Comfort Foods in DC
November, 9 2018
washingtonian.com
Article
Tail Up Goat Is Launching a Three-Course Brunch
November, 6 2018
washingtonian.com
Article
A Modern German Beer Hall Will Open in Georgetown for Vegans and Sausage-Lovers Alike
November, 6 2018
washingtonian.com
Article
Tasty Burger Closes in Shaw
October, 30 2018
washingtonian.com
Article
7 Pumpkin Breakfast and Brunch Items to Spice Up Your Morning
October, 26 2018
washingtonian.com
Article
A Huge New Rooftop Bar and Restaurant Is Opening at the Wharf
October, 22 2018
washingtonian.com
Article
Where to Find Bottomless Brunch Rosé and Other Free-Flowing Drinks Beyond Mimosas
October, 19 2018
washingtonian.com
Article
Check Out the DC Finalists for People's 2018 "Sexiest Chef Alive"
October, 17 2018
washingtonian.com
Article
Here's What to Look for on Every Floor of Officina
October, 16 2018
washingtonian.com
Article
5 New Breakfast and Brunch Spots to Try This Weekend
October, 12 2018
washingtonian.com
Article
This French Toast-Like Casserole Is the Best Thing Our Food Team Ate This Month
October, 12 2018
washingtonian.com
Article
DC Is About to Get a Bunch of New Food Halls. Here's 6 of the Buzziest, Ranked!
October, 11 2018
washingtonian.com
Article
5 Exciting New DC Bars and Restaurants to Try Now
October, 5 2018
washingtonian.com
Article
Drink Company Is Opening a True Crime-Themed Pop-Up Bar in Shaw
October, 4 2018
washingtonian.com
Article
Wolfgang Puck Is Opening a Luxe Steakhouse in Georgetown
October, 3 2018
washingtonian.com
Article
Chef Kwame Onwuachi Is Opening a Cheesesteak Shop in Navy Yard
October, 2 2018
washingtonian.com
Article
Estadio Splits from Doi Moi and Proof, Expands to Charleston
September, 26 2018
Authorship Stats
1Sites262Projects118,902Words
About
Anna Spiegel is a writer who has produced content for washingtonian.com
Key Phrases
Restaurant Week, Dining Room, Happy Hour, Union Market, Hot Pot, Brunch Menu, Navy Yard, 14th St, Mike Isabella, Silver Spring
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