Carrie Dennett, RDN

I'm a food lover, health writer and registered dietitian nutritionist who believes in eating for both optimal health and pleasure.

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138
World Obesity Day won’t reduce weight stigma, but these 6 facts might
seattletimes.comArticle
World Obesity Day won’t reduce weight stigma, but these 6 facts might
October, 10 2018
How to stay healthy and energized during fall and winter travel
seattletimes.comArticle
How to stay healthy and energized during fall and winter travel
October, 3 2018
Eating a varied diet is a good thing — except when it’s not
seattletimes.comArticle
Eating a varied diet is a good thing — except when it’s not
September, 26 2018
Lentils for breakfast? Yes!
seattletimes.comArticle
Lentils for breakfast? Yes!
September, 19 2018
5 tips for taking healthy summer habits with you into fall
seattletimes.comArticle
5 tips for taking healthy summer habits with you into fall
September, 12 2018
Should you eat breakfast like a prince and dinner like a pauper?
seattletimes.comArticle
Should you eat breakfast like a prince and dinner like a pauper?
August, 15 2018
The new generation of veggie burgers
seattletimes.comArticle
The new generation of veggie burgers
August, 8 2018
When buying pet food, remember that dogs aren’t humans
seattletimes.comArticle
When buying pet food, remember that dogs aren’t humans
July, 25 2018
Do you need to take a multivitamin?
seattletimes.comArticle
Do you need to take a multivitamin?
July, 25 2018
Can we eat our way to a healthier planet?
seattletimes.comArticle
Can we eat our way to a healthier planet?
July, 18 2018
The myth of the 3,500-calorie rule needs to die
seattletimes.comArticle
The myth of the 3,500-calorie rule needs to die
June, 27 2018
Whole grains — what’s in a name?
seattletimes.comArticle
Whole grains — what’s in a name?
June, 25 2018
Enjoying summer barbecues? Keep basic food safety in mind
seattletimes.comArticle
Enjoying summer barbecues? Keep basic food safety in mind
June, 14 2018
Do you need to relearn how to eat?
seattletimes.comArticle
Do you need to relearn how to eat?
June, 13 2018
FDA may downgrade claims about soy and heart health, but we should still eat tofu
seattletimes.comArticle
FDA may downgrade claims about soy and heart health, but we should still eat tofu
June, 6 2018
What does ‘organic’ actually mean? It’s more complicated than you think
seattletimes.comArticle
What does ‘organic’ actually mean? It’s more complicated than you think
May, 8 2018
Should you pack probiotics like a princess when you travel?
seattletimes.comArticle
Should you pack probiotics like a princess when you travel?
April, 30 2018
Why the ‘Dirty Dozen’ doesn’t mean what you think it means
seattletimes.comArticle
Why the ‘Dirty Dozen’ doesn’t mean what you think it means
April, 25 2018
Do the benefits of fish oil live up to its hype?
seattletimes.comArticle
Do the benefits of fish oil live up to its hype?
April, 13 2018
Food as medicine: moving closer to personalized nutrition
seattletimes.comArticle
Food as medicine: moving closer to personalized nutrition
April, 4 2018
Trying to reduce sugar? Start the day savory
seattletimes.comArticle
Trying to reduce sugar? Start the day savory
March, 21 2018
It’s time for wellness for all, regardless of weight
seattletimes.comArticle
It’s time for wellness for all, regardless of weight
March, 13 2018
What you need to know about vitamin B12
seattletimes.comArticle
What you need to know about vitamin B12
March, 7 2018
Low-fat vs. low-carb diet? New evidence in the debate
seattletimes.comArticle
Low-fat vs. low-carb diet? New evidence in the debate
February, 27 2018
Cocoa: sweet dessert, or health food?
seattletimes.comArticle
Cocoa: sweet dessert, or health food?
February, 20 2018
Is the food environment killing us?
seattletimes.comArticle
Is the food environment killing us?
February, 13 2018
When it comes to heart health, potassium may be just as important as sodium
seattletimes.comArticle
When it comes to heart health, potassium may be just as important as sodium
February, 6 2018
Breaking down the myth of time-restricted eating
seattletimes.comArticle
Breaking down the myth of time-restricted eating
January, 30 2018
Diet: What’s in a name?
seattletimes.comArticle
Diet: What’s in a name?
January, 24 2018
What’s new in food and nutrition for 2018
seattletimes.comArticle
What’s new in food and nutrition for 2018
January, 16 2018
Hummus and spice are nutritious and nice
seattletimes.comArticle
Hummus and spice are nutritious and nice
January, 10 2018
Can you disease-proof yourself? Why appearances are deceiving
seattletimes.comArticle
Can you disease-proof yourself? Why appearances are deceiving
January, 3 2018
Ditch the dieting mindset in 2018 for a healthier, happier year
seattletimes.comArticle
Ditch the dieting mindset in 2018 for a healthier, happier year
December, 29 2017
6 nutrition buzzwords that need to fade away
seattletimes.comArticle
6 nutrition buzzwords that need to fade away
December, 21 2017
Why you should get more magnesium in your diet
seattletimes.comArticle
Why you should get more magnesium in your diet
December, 12 2017
Fight off colds and flu by keeping your gut healthy
seattletimes.comArticle
Fight off colds and flu by keeping your gut healthy
November, 29 2017
How to navigate the holiday food gantlet
seattletimes.comArticle
How to navigate the holiday food gantlet
November, 24 2017
You should be eating more nuts
seattletimes.comArticle
You should be eating more nuts
November, 13 2017
Is fruit juice a worthy part of a nutritious diet?
seattletimes.comArticle
Is fruit juice a worthy part of a nutritious diet?
November, 7 2017
Choline: The essential but forgotten nutrient
seattletimes.comArticle
Choline: The essential but forgotten nutrient
November, 2 2017
How to avoid cancer-causing free radicals
seattletimes.comArticle
How to avoid cancer-causing free radicals
October, 24 2017
The nutritional upside of being a foodie
seattletimes.comArticle
The nutritional upside of being a foodie
August, 31 2017
Is vinegar good for you? In a roundabout way, yes
seattletimes.comArticle
Is vinegar good for you? In a roundabout way, yes
August, 24 2017
Confused about protein? Let’s clear up a few myths
seattletimes.comArticle
Confused about protein? Let’s clear up a few myths
August, 18 2017
Why you should give potatoes and pasta a break
seattletimes.comArticle
Why you should give potatoes and pasta a break
August, 8 2017
Remember your future self: How to fight impulse decisions for a healthier you
seattletimes.comArticle
Remember your future self: How to fight impulse decisions for a healthier you
August, 2 2017
Has your diet become your religion? How to find balance in your food choices
seattletimes.comArticle
Has your diet become your religion? How to find balance in your food choices
July, 25 2017
Coconut oil: It’s really not that good for you
seattletimes.comArticle
Coconut oil: It’s really not that good for you
July, 19 2017
How to make strawberry freezer jam and blueberry-balsamic shrub
seattletimes.comArticle
How to make strawberry freezer jam and blueberry-balsamic shrub
July, 11 2017
Kefir: even better than yogurt for gut health?
seattletimes.comArticle
Kefir: even better than yogurt for gut health?
July, 4 2017
Authorship Stats
1Sites138Projects102,681Words
About
Carrie Dennett, RDN is a writer who has produced content for seattletimes.com
Key Phrases
Health Benefits, Olive Oil, Carrie Dennett, Heart Disease, Weight Loss, Processed Foods, Mediterranean Diet, Plant Foods, Nutritionist Carrie, Cardiovascular Disease
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