Iain Shaw

Copy Editor, Copywriter, Editor, Writer, Managing Editor

Scottish-born, St. Louis-based food and drink writer

I’m a freelance writer and editor covering food and drink, travel and hospitality in the United States, China and around the world. These days, I’m living in St. Louis, Missouri, after almost 15 years in Beijing, China. I speak fluent Chinese. I’ve written for a wide range of publications including St. Louis Magazine, Vinepair, Roads & Kingdoms, The Cleaver Quarterly, Riverfront Times, Today’s Hotelier and Podcast Review.
Categories
Content Types
Article, Interview, Blog Post
More Information
Edinburgh University, Politics and History (Bachelors Degree)
St. Louis, MO, USA|English, Chinese
Publications

US & International: Food, Drink & Tourism

7

St. Louis: Food & Drink, Tourism and Urban Development

122