James Carsey

I am a freelance writer living in New York. I have experience in the hospitality industry as a classically trained chef and food and restaurant writer. I have a Master's of Science from John Jay College School of Criminal Justice and I am a licensed real estate salesperson. The experience I have gained from my higher education and working in a variety of industries makes me a fantastic problem solver and allows me to adapt to any situation. These aspects contribute to my writing immensely and have always allowed me to help brands and organizations tell their story.