Registered Dietitian with background in nutrition research and a passion for recipe development and writing.
I am a registered dietitian with a Master's degree in Nutritional Sciences from Boston University. I've worked in nutrition communications for over 8 years and been a dietitian for over 4 years working in both patient counseling and nutrition research. While my true passion is in recipe development and nutrition writing, I also have experience in grant proposals and writing professional nutrition research articles. I am the founder of Kelli McGrane Nutrition LLC, which focuses on providing evidence-based nutrition content as well as developing healthy recipes from a whole foods approach.
Article, Recipe, Blog Post
Boston University, Bachelor of Science in Nutrition