Freelance writer and editor with a decade of experience creating clean and persuasive copy for prestigious national publications and brands.
I'm a writer and editor who covers the good things in life that make it all worthwhile. To me, that means food & drink, travel & the outdoors, fitness & health, and art & architecture. As a journalist, my work has appeared in over 40 publications like the New York Times, Outside, National Geographic, Travel + Leisure, Condé Nast Traveler, Healthline, CNN, Vogue, Eater, among others.
I bring the same professionalism and enthusiasm to creating compelling content for brands, both large and small. As a writer, I can interpret ideas developed in-house and turn around clean, well-researched, and persuasive copy. As an editor, my skills also include envisioning, managing, and executing a content plan. Past and current clients include Intercontinental Hotels, KeyBank, Marriott, Uber, ezCater, Land Rover, Food Lion, and more.