Eclectic, artsy Phoenix writer who eats, drinks and travels with zeal
A professional writer since 2001, Wynter Holden started her freelance career creating content for AOL CityGuide. She later graduated with a 4.0GPA from Arizona State University’s Master of Liberal Studies program and authored more than 700 blogs and articles for Phoenix New Times before moving into an editorial staff role as Night & Day Editor for the popular weekly. Wynter currently freelances for several publications including PHOENIX magazine, where she enjoys eating, drinking and adventuring her heart out for blogs and monthly dining columns.
Beginner’s guide to Arizona’s incredible wine trails
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